November 15th, 2022 | Cooking, Kitchen and Table, General, Holidays, Popular Culture
I noticed the post on Facebook suggesting that you remove the bottom of the pumpkin and not the top. While I didn’t pay attention to the details, I grasped that the seeds and guts would be easier to clean and that the candle or other illumination would be more firmly...
October 31st, 2012 | General, the world and Mother Nature
Prolonged periods without electricity are rather like air travel with long layovers—I get a lot of reading done. I finished the last few pages of Andrew Graham-Dixon’s superior biography, Caravaggio: A Life Sacred and Profane. Every Third Thought by John Barth—a book...
October 31st, 2011 | General, Travel
What is not to love about this set of light-filled rooms on the second floor, with their old beams and serene quiet. The occasional vehicle rumbles by on the street beyond the kitchen. From the other side horses nicker conversationally. Gîte Les Tilleuls, “Lime...
October 31st, 2010 | General
Hallowe’en, as I remember it anyway, was all about the good stuff: popcorn balls, caramel apples, enormous chocolate-chip cookies, and all of it homemade. There was a lot of candy, of course. Too many Dum Dum lollipops and too few Tootsie Pops, an overabundance of...